Chianti Classico Riserva Castello di Cacchiano

Tuscan elegance in the Riserva version: a red with a deep character, born on the hills south of Chianti Classico and aged with patience to express all the nobility of Sangiovese and the historic Chianti grapes. Produced in the Castello di Cacchiano Estate with blend and setting in line with the Riserva del Chianti Classico type. Ruby-garnet color, aromas of ripe fruit and spices, fresh and balanced sip with silky tannins: it is the ideal companion to the great dishes of the Florentine tradition.

Why you’ll love it (and why it’s better to get it now)

• A wine full of harmony: immediate drinkability, but with cellar charm.

• Perfect gastronomic style: solid structure, lively acidity, clean finish – ideal for the table.

• Authentic Chianti identity: Sangiovese with Canaiolo, Colorino and Malvasia Nera; Prolonged aging in wood (about 36 months) for finesse and depth.

Tasting notes
Ruby with garnet reflections; on the nose black cherry and plum in alcohol, hints of violet and sweet tobacco, fine spices. In the mouth it is fresh, elegant and structured, with polished tannins and a savory finish that invites you to the second glass.

Recommended pairings from the 4 Leoni kitchen
Florentine steak, peposo, pappardelle with wild boar, braised meats and aged cheeses. It is the “home” wine for a complete Tuscan dinner.

How to serve it
16–18 °C, open 30–60 minutes earlier to let the scents breathe; large glass from important reds. (Alcohol content: 14% ABV).

A Chianti Classico Riserva from the territory, fresh and refined, offered at a tempting price: if you are looking for a Tuscan red capable of enhancing traditional cuisine, this bottle is a safe purchase. Add it to your cart and take home a sip of Tuscany.