Trattoria 4 Leoni
Trattoria
4 Leoni
Florentine steak, the real one, the one from the restaurant,
now available at your home!
– Selected aged meat – The same quality we serve in the trattoria – Book even the same day (by 11 am) – Pick up on site – And with the purchase of meat, 20% off over 100 wine labels!
For info and orders WhatsApp+39 391 7132471
Typical Tuscan cuisine in the heart of Florence
Trattoria 4 Leoni is a typical Tuscan restaurant located in the centre of Florence between Ponte Vecchio and Palazzo Pitti, in one of the historical piazzas of the region’s capital city, Piazza della Passera.
The current owner has been managing the restaurant for almost thirty years: its origins are those of a Florentine eatery with the atmosphere and vitality of a working-class neighbourhood, but that sports a definitely contemporary and elegant character.
Quality always comes first: we use only select raw materials and fresh vegetables
At the typical Florentine trattoria 4 Leoni, the protagonist is Tuscan cuisine with its typical and genuine dishes, which change according to the season and availability at the market: the bread salad panzanella and the bread soup papa al pomodoro in summer, the bread and vegetable soup ribollita and legume soups in winter; and the triumphant bistecca alla fiorentina (florentine T-bone steak).
Classic, tradition-honoured first courses include Mugellana stuffed pasta, vegetable minestrone, oven-baked lasagne, and tagliolini with truffles. and Evergreen are our famous pear-stuffed pasta in a sauce of taleggio cheese and asparagus. Then comes fish like grilled octopus, baccalà codfish prepared Florentine style in tomato sauce with potatoes, or prepared with chickpeas, and an always crunchy fish-fry.
For dessert, the choice is between the traditional “cantuccini” almond biscuits from Prato and vin santo, homemade ice-cream, cakes, and homemade desserts eaten with a spoon, such as cheese cake made to our very own recipe, and the classic tiramisù.
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Zrobiliście nam dzień. Pyszna lasagne oraz niesamowite flaki - dawno nie jadłem czegoś równie smacznego. Do tego dobre pinot grigio. Lokal znajduje się nieco na uboczu przy klimatycznym placu. Dziękujemy... read more
Łukasz Wspaniały
13 November 2025Los Fiocchetti di pera in salsa di taleggio e asparagi son lo más espectacular que probé en toda Italia, super recomendados, me encantó el lugar y la comida.
Marcela Ramírez Santos
13 November 2025I went with a group of 6 for lunch with reservations, which I highly recommend because the wait was long for lunch and dinner. Get the pear pasta! It’s fantastic!... read more
Alissa Wright
11 November 2025 -
One of the best restaurants in town!
Idit Kohan
10 November 2025We dined at 4Leoni twice during our five days in Firenze. Both times the waiters suggested alternatives to what we ordered and they were spot on! We happened to be... read more
Diane Mallow
5 November 2025Best restaurant I have ever been too. I couldn't imagine spending my birthday anywhere else.
Michelle Arani
2 November 2025 -
Quite nice. We enjoyed our meals here. Quite busy. If you want to be sure of getting a table, make a reservation.
Martin Peck
2 November 2025Excellent food, wine, and ambience. The waitress was perfect and offered great suggestions. A lovely dinner.
Lynda Ceresne
1 November 2025Fa lontano (più di 20 anni forse 30) che vengo a Firenze da Parigi… e ogni volta vengo a mangiare manzo e patate al forno… un piacere delizioso ! Sempre... read more
Valérie Gaspard
31 October 2025
Tables outdoors in Piazza della Passera
all year round.
Weather permitting, you can eat outdoors in our section of Piazza della Passera, surrounded by plants and flowers.
Like the entire Oltrarno district, this treasure chest of history and magic still hosts the botteghe of restorers, frame-makers, blacksmiths, carpenters, wood-carvers, decorators, and antique dealers, just as it has through the ages.
The staff of Trattoria 4 Leoni awaits you in Piazza della Passera to pamper you with attentions.
